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3445 W University Ave
Gainesville, FL
352.371.1711

Mon-Thu : 11a - 9p
Fri-Sat : 11a - 10p
Sunday : 12p - 8p

Chef Gill's Family of Restaurants
Dinner Menu    LUNCH MENU     Sunday Menu

Daily Specials
Served with a Soup or Garden Salad
Quiche of the Day8.
Fresh made with Local Eggs and Ingredients
Bruschetta Platter7.
Toppings: Egg Salad, Ricotta & Feta, Tomato & Mozzarella, Marinated Artichoke Spread
Four Toast Points each with a Tasty Topping
Soups du Jour3.5.
Organic Spinach or Seasonal Vegetables with Ham
Homemade Soups Served with Our Famous Foccacia Bread
Salads
Served with Homemade Foccacia and Butter
Aegean Salad8.
Grilled Chicken, Marinated Cucumbers, Roasted Local Peppers, Olives, Feta, Balsamic
Substitute Seared Tuna $1
Buttermilk Fried Chicken Salad9.
on Mixed Greens with Buttermilk Dressing
Curry Chicken Salad8.
with a Garden Salad, or as a Sandwich
Tuna Caesar8.
Mid-rare Seared Tuna on Classic Caesar
Goat Cheese and Beets9.
on Local Greens with Walnuts and Balsamic Vinaigrette
Bleu Cheese, Spiced Pecans, Bacon8.
on Mixed Greens with Dried Fruit and Balsamic Vinaigrette
Marinated Shrimp Salad9.
Over mixed greens with Tomato, Cilantro, Peppers and Buttermilk
On The Side
a la Carte
Garden Salad3.
Spinach Salad3.
Caesar Salad3.
Side of the Day2.
Cold Sandwiches
Garnished with our Side of the Day
Mildred's Club8.
Turkey, Ham, Bacon, Cheddar, Lettuce, Tomato, 1000 Island
Seared Tuna Club8.
Yellowfin Tuna Seared Mid-Rare, Bacon, Lettuce, Tomato, Aioli
Fresh Tomato and Mozzarella Sandwich8.
Local, Organic Tomatoes, Fresh Mozz, Lettuce, Fresh Basil Pesto on Foccacia
Hot Sandwiches
Garnished with our Side of the Day
Fried Egg BLT8.
Local Free-Range Eggs, Local Bacon, Lettuce, Tomato
Grilled Ham & Brie8.
Local Ham, Brie and Apple Dijon
Brisket of Local Beef7.
served Open-Faced with Homemade Beer Cheddar Sauce
Grilled Fontina Cheese7.
with imported Pancetta, Local Tomato, Avocado Aioli
Tuna Melt on Pumpernickel8.
served Open-Faced with Tomato & Mozzarella
Italian Turkey8.
open-Faced with Basil Pesto, Tomato, Melted Mozzarella, Marinara
Artie's Tempeh Reuben8.
Local Organic Tempeh, Saurkraut, Swiss, 1000 Island on Rye
Fried Bologna Sandwich7.
Served on a bun with melted Cheddar Cheese
Slow-Roasted Pork Sandwich8.
with Green Tomato Relish and Fontina Cheese
Crispy Fried Whiting Entree9.
with Rice Pilaf, Tomato-Cilantro Slaw and Homemade Tartar Sauce
Fried Chicken Sandwich 8.
with country ham cheese sauce and tomato served on a bun