Appetizers
Blue Crab Cakes10.
with Citrus Remoulade
Braised Escargot 8.
with Roasted Mushroom Profiterole
Rabbit Liver Kabob6.
Green Garlic Fritters6.
with Radish Tzatziki
Beef Short Rib9.
with Sweet Potato Agnolotti
Soups and Salads
Tomato and Seafood Bisque6.
with Georgia Shrimp
Mixed Organic Field Greens5.
with Champagne Vinaigrette
Classic Caesar7.
on Organic Romaine
Maytag Bleu Cheese Salad8.
Spiced Walnuts, Dried Fruit, & Balsamic Vinaigrette
Organic Roasted Beet Salad8.
with Apple, Goat Cheese and Pistachio
Entrees
New York Strip Steak22.
Grilled on Whipped Yukon Gold Potatoes
Citrus-Cured Salmon21.
with Butter-Poached White Asparagus
Maine Scallops24.
Pan-Seared with Sweet Potato Hash
Flounder20.
Pan-Seared on Red Beans and Rice with Local Sausage
Lamb Chop17.
Roasted with Lamb-Pistachio Sausage and Saffron Chickpea Stew
Duck Breast17.
Slow-Roasted with Cauliflower Gratin
Snapper23.
Pan-Seared with Parmesan and Spinach Risotto
Chicken 15.
Oven Roasted Breast with Fingerling Potatoes
Triggerfish19.
on Cheddar Bacon Grits
Rabbit16.
with Mushroom and Bacon on Creamy Polenta
Featured Wines
Dry Creek Sauvignon Blanc7.28.
Dry Creek Valley
Cannonball Cabernet Sauvignon11.42.
2006 California
Ramon Bilbao Crianza Rioja8.34.
2005 Spain
Annabella Chardonnay9.35.
2007 Napa